Our everyday favorite — the filter coffee we brew in our own café.
Smooth, comforting, and endlessly easy to enjoy, this washed Ethiopian from Limu shines hot or iced, morning or night. Upfront notes of citrus and florals give way to a deeper stone fruit and honey character as the cup cools.
Origin: Limu, Ethiopia · Process: Washed
Tastingnotes: Citrus · Floral · Stone Fruit · Honey
Bestfor: Filter, V60, pour-over, French press, and cold brew
Roasted: Freshly in Egypt
Who it's for: Pour-over and filter drinkers who want a bright, balanced, crowd-pleasing single origin.
Storage: Reseal and keep cool and dark; grind fresh per brew.
FAQ Is this good for pour-over/V60? Yes — it's our go-to café filter coffee. Can I brew it as espresso? You can, but it truly sings as filter. Hot or iced? Both — it gets even sweeter as it cools.
Available in 250g and 500g. Brew your new daily Kick. ☕
